Job Description

Line Cook/Prep
  Job Details: 

• You will be responsible for using the correct tools to prepare all items according to daily pars while ensuring product quality, quantity, appearance and temperature. 
• Your duties include but are not limited to, preparing high quality food according to guest's requests, maintaining a continuous and steady flow of food.
• Following sanitation and safety standards while effectively and respectively communicating with team members. 

Server

Duties:

• As a Server, you will be responsible for providing service to each guest courteously, quickly and efficiently, with a sincere, positive, pleasant and enthusiastic attitude. 
• You will be responsible for promptly greeting guests, accurately taking orders, preparing and delivering all beverages and food, providing quality checks, pre-bussing, receiving payment and being responsible for all transactions while checking their sections for newly seated tables. 
• Servers also assist with cleaning tables, transporting dishware to the kitchen and doing assigned side work and closing duties.

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